MIRACLE DRINK

of CARROT, POTATO AND APPLE...

This MIRACLE DRINK has been circulating for a long time long long ago.  It is worth your while to take note.  There is a celebrity Mr Seto who swears by it.  He wants to make it public to draw the attention of people who have cancers.  This is a drink that can protect bad cells forming in your body or it will restrain its growth!  Mr Seto had lung cancer.  He was recommanded to take this drink by a famous Herbalist from China.  He has taken this drink diligently for 3 months and now his health is restored, and he is ready to take a pleasure trip.  Thanks to this drink!  It does not hurt for you to try.  
It is like a Miracle Drink!  It is simple.
You need one potato, one carrot and one apple, then combine together to make the JUICE!
Wash the above,cut with the skin on into pieces and put them into the juicer and immediately you drink the juice.  You can add some lime or lemon for more refreshing taste.
This Miracle Drink will be effective for the following ailments:
1.  Prevent cancer cells to develop. It will restrain cancer cells to grow.
2.  Prevent liver, kidney, pancreas decease and it can cure ulcer as well.
3.  Strengthen the lung, prevent heart attack and high blood pressure.
4.  Strengthen the immune system
5.  Good for the eyesight, eliminate red and tired eyes or dry eyes
6.  Help to eliminate pain from physical training, muscle ache
7.  Detoxify, assist bowel movement, eliminate constipation.  Therefore it will make skin healthy & LOOK more radiant. It is God-sent for acne problem.
8.  Improve bad breath due to indigestion, throat infection,  
9.  Lessen menstrual pain
10. Assist Hay Fever Sufferer from Hay Fever attack.
There is absolutely no side effect.
 Highly nutritious and easily absorbs!  Very effective if you need to lose weight. You will notice your immune system will be improved after 2 weeks' routine. Please make sure to drink immediately from the juicer for best effect.
WHEN TO DRINK IT;
DRINK IT FIRST THING IN THE MORNING ON YOUR EMPTY STOMACH! AFTER ONE HOUR YOU CAN EAT BREAKFAST.
FOR FAST RESULTS DRINK 2 TIMES A DAY, IN THE MORNING AND BEFORE 5 PM.
YOU WILL NEVER REGRET! IT DOES NOT COST YOU MUCH MONEY! PLEASE CIRCULATE TO YOUR FAMILY AND FRIENDS.

-email-

Brownies ♥

Made brownies yesterday. For i have sweet tooth, i like everything chocolaty =) it's so yummmeh~

So now, im gonna share the recipe below, however do note that i've amended the original recipe cause i like this one better. I tried twice and it's a success for me so im planning to share the recipe that i've amended. FYI, i got the original recipe from internet too but i dun remember which site..sorry. 

Above: This is one of em..i made two.

Recipe:

2 large eggs

50g flour - i use super fine flour/ hkg flour

3-4tbsp cocoa powder - depends on how chocolaty u want it to be

100g chocolate - i prefer to use dark chocolate, it wont taste too sweet

70g sugar - if u use normal baking chocolate i suggest u amend it to around 50g

1 tsp vanilla extract

* a bit of milk (optional)

*chocolate chips/almond bits (optional)

for the topping i melt some baking chocolate and added a lil fresh cream ( you can use milk if you dun have fresh cream at home ). just pour the melted chocolate on top of the brownies..ohh not forgetting, if you have vanilla ice cream at home....go for it ! put one or two scoops on top and you're set to feast on something reaaaaally yummmmeh!

*** if you use dark chocolate u may use 70g sugar as usual but if you use normal baking chocolate, it is wise to lessen the sugar else it'll taste too sweet. though brownies usually taste rich chocolaty and sweet, we must also watch out for our health. too sweet is never too good for the health =)

p/s: do take note on this ! you can double this recipe cause this recipe is half of the original one. BUT i advice you never to triple the above recipe cause the brownie will turn out hard when you refrigerate it. im telling you based on my own experience =/

Happy baking ! =)

Nan Ru Pork Belly

Fresh from my kitchen  =P~

Okay. Time for the recipe. This is my own recipe according to my family's and my own liking.

Ingredients:

3 layer pork

bits of salt

bits of pepper

fermented bean curd (in chinese, it's called "nan ru") -- i use only 1 cube of nan ru

few drops of maggi seasoning sauce

about 1 to 2t of sesame oil

calamansi lime (or is it kalamansi?)

Method:

mix all the ingredients together and marinate the pork for at least half an hour before frying or grill it inside the oven.. before serving, squeeze the lime juice on top of the meat ! that's all. yeah i mean it. no kidding. it's as easy as that.

p/s: FOR BETTER TASTE, marinate it overnight..i marinate mine for few hours only though, cause i suddenly wanna cook this dish. 

Happy trying it out then =) and I hope you like it.

Temperamental 138

above picture looks much better than the one below

Took this picture first and realise it dun look good. The cheese melted long time before i even took the picture so i put a lil more on top and took the first picture as shown. (=



Spaghetti ! one of my favs.. bolognese. As i type im 'salivating' inside my mouth hahahahah.. got such word ? My bf doesnt take beef so i have to divide the portion into two..

1. beef and

2. pork ham


~'~"~'~"~'~"~'~"~'~"~'~"~'~"~'~"~'~
My own Recipe:

• a packet of ur own choice of spaghetti noodle
• do buy the bottled tomato puree and/or any fav brand pasta sauce (well, this is for lz ppl like me who wants to make life easier) hahaha..i use diff brand all the time. eg: san remo and prego....
• cheeeeeeeeeese is a must.. you can put cheddar cheese for extra cheese flavouring but do use either parmesan or mozzarella so you can have the springy cheese effect for every scoop up (my fav part.. hehe)
• chop onions and garlics
• prepare meat (mince beef or pork / ham slices / seafood like prawns, crabmeat, squid), estimate according to your liking per dish
• mushrooms, tomato - sliced accordingly
• olive oil - 2-3 tablespoons would do good already
• chilli powder, cheese powder, pepper, salt - to taste

p/s: like i said, this is my own recipe..if you have better ones then by all means use the better one. ty